- 1 package of crab meat
- 1 stick of butter
- 1/2 cup of cheddar cheese
- 1/3 cup of Swiss cheese
- A dash of salt, pepper, and garlic powder
Use low heat to melt butter. Set oven to 300. While butter is melting, spread crab through pan. Sprinkle with salt, pepper, and garlic powder. Spread butter over crab meat. Sprinkle both types of cheese on buttered crab mix. Cook at 300 for 15 minutes or until cheese is at desired consistency. ENJOY!!!